What to do on Oahu: The Top 7 Tours and Excursions on the Island

The island of Oahu, known to the locals as “the Gathering Place,” is Hawaii’s third-largest island. Even though it’s not the largest of Hawaii’s islands, about two-thirds of the state’s population lives here – mainly in the capital city of Honolulu. We lived on Oahu for 2 years and were fortunate enough to experience much…

Cai Be Floating Market: How to Visit the Mekong Delta on Your Own

The Mekong Delta is a vast area covering over 15,000 square miles in Southern Vietnam. Often referred to as the “Rice Bowl of Vietnam”, the abundance of sun and water make for ideal farming conditions for rice and a variety of fruits and vegetables. A trip to the Mekong River Delta means sampling local products…

Vietnamese Herbs: A Guide to Eating Fresh Herbs in Vietnam

Whether we are dining on Bun Cha in Hanoi or slurping up a delicious bowl of Pho in Saigon, one of our favorite parts about Vietnamese cuisine is the abundance of fresh herbs. But if it’s your first time dining in Vietnam, the heaping pile of fresh greens alongside your meal can be more overwhelming…

[2019] Best Camera Gear for Travel Photography & Digital Nomads

“I love your photos! What camera do you use while traveling?” is a question we get frequently from people following our adventures. It’s a great question because light, compact gear is essential when you are carrying everything you own around with you everywhere you go (along with clothes, toiletries, random photo props, and a bottle of…

Complete Guide to the Pingxi Line, Taiwan

The Pingxi Branch Line is an 8-mile stretch of narrow-gauge railroad that runs alongside the Keelung River from Sandiaoling to the tiny mountain town of Jingtong. Completed in 1921 during the Japanese occupation of Taiwan, the Pingxi Rail Line was originally built to transport coal as Pingxi was the heart of coal mining country at…

The Best Cheap Dim Sum in Hong Kong

Dim sum (or “yum cha” as it’s called in Cantonese) is an iconic Chinese meal consisting of numerous small plates of food shared among friends and family and washed down with plenty of tea. Its origins are Cantonese and many consider Hong Kong to be the home of dim sum as well as the location…